Easiest Way to Prepare Super Quick Homemade Braised Goat Meat

Braised Goat Meat.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, braised goat meat. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Braised Goat Meat is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Braised Goat Meat is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook braised goat meat using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Braised Goat Meat:

1. {Get 500 g of goat milk.
2. {Make ready 8 of Water chestnut.
3. {Make ready sheets of Beancurd.
4. {Prepare 10 of Ginger slices.
5. {Make ready 2 of bay leaf.
6. {Get of Peppercorns.
7. {Get 2 stalks of Spring onion.
8. {Make ready of Light soy sauce.
9. {Take 1/3 bowl of Cooking wine.
10. {Take 1 glass of water.

Steps to make Braised Goat Meat:

1. Wash goat meat then dry.Boil water then pour meat.Remove the scums then wash again..
2. Heat a wok and add oil then saute ginger peppercorns until aromatic then add the.meat.Keep mixing until the meat turn golden brown.After that pour soy sauce light soy sauce bay leaf spring onion and water chestnutMix well cover and let it boil.Boil for 30 mins then.pour wine beancurd sheets keep simmering.Until meat is tender..

So that is going to wrap this up with this special food braised goat meat recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!