Recipe of Any-night-of-the-week Eggplant pasta

Eggplant pasta.

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, eggplant pasta. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Eggplant pasta is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. Eggplant pasta is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook eggplant pasta using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Eggplant pasta:

1. {Take of eggplant.
2. {Make ready of red onion.
3. {Make ready of Garlic.
4. {Prepare of Herbs: basil & cilantro.
5. {Take of Tomato paste.
6. {Take of Tomato sauce.
7. {Make ready of Salt.
8. {Make ready of Optional: splash of red wine.
9. {Get of Greek yogurt (or other dairy).
10. {Prepare of ketchup.
11. {Make ready of a lime.
12. {Take of Parmigiana cheese.
13. {Get of Olive oil for cooking.

Instructions to make Eggplant pasta:

1. Fry onion, garlic and eggplant.
2. Add in the tomato sauce and padte, and all rest of the ingredients, and cook slowly for at least 30 minutes. I keep tasting and adjusting the flavors: the dairy brings softness, while the lime and red wine some touches of acid. I ended up letting the sauce cook for an hour, and it tested better, the longer it had time on the pan :-).
3. Serve with your favorite pasta with parmigiana cheese..

So that is going to wrap this up for this exceptional food eggplant pasta recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!