Recipe of Award-winning Teriyaki Chicken and Vegetable Sandwich

Teriyaki Chicken and Vegetable Sandwich.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, teriyaki chicken and vegetable sandwich. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Teriyaki Chicken and Vegetable Sandwich is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. Teriyaki Chicken and Vegetable Sandwich is something which I have loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook teriyaki chicken and vegetable sandwich using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Chicken and Vegetable Sandwich:

1. {Get of ・2 slices white bread.
2. {Prepare of ・1 Teriyaki Chicken, large size（◎）.
3. {Make ready of ・2 leaves of iceberg lettuce.
4. {Get of ・1/3 orange bell pepper.
5. {Prepare of ・1/3 yellow bell pepper.
6. {Make ready of ・1/3 cucumber.
7. {Get of ・1/2 tomato.
8. {Take of ・some microgreens.
9. {Prepare of ・a dollop of mayonnaise.
10. {Make ready of ・a dab of butter.
11. {Take of ◎Teriyaki Chicken.
12. {Take of ・1 large piece of chicken breast (350-400 g, 12.3-14 oz).
13. {Prepare of ・a dash of salt and pepper.
14. {Make ready of ・3 Tbsp Katakuri starch (potato starch).
15. {Get of ・2 Tbsp olive oil.
16. {Get of A: 3 Tbsp cooking sake.
17. {Take of A: 3 Tbsp Mirin (sweet sake, sweet cooking wine).
18. {Prepare of A: 2.5 Tbsp soy sauce.
19. {Get of A: 2 Tbsp cane sugar.

Instructions to make Teriyaki Chicken and Vegetable Sandwich:

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/HeDFUcpNACk.
2. Mix cooking sake, Mirin, soy sauce and cane sugar (A). Microwave it at 600W for 30-40 sec. Mix it lightly to melt the sugar. Teriyaki sauce is ready..
3. Cut chicken breast and make it same thickness. Pound it with the back of the knife. Poke holes into the surface of the chicken skin..
4. Season both sides with salt and pepper. Coat it with potato starch. Heat oil in a frying pan..
5. Put the skin-side down and pan-fry it on medium heat. Do both sides brown and remove extra oil with a paper towel. Pour the teriyaki sauce over the chicken..
6. Cook it while turning over it sometimes until the sauce has reduced and thickened. Teriyaki Chicken is ready..
7. Wash vegetables and slice up..
8. Spread butter onto 1 side of each bread slice. Top 1 slice bread, spread-side up, with iceberg lettuce, bell pepper, cucumber, Teriyaki Chicken, mayonnaise, tomato, microgreens, iceberg lettuce. Top with remaining bread slice, spread-side down..
9. Wrap it with parchment paper and cut in half..

So that's going to wrap it up for this exceptional food teriyaki chicken and vegetable sandwich recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!