Simple Way to Make Speedy Easy Curry Chicken Rice

Easy Curry Chicken Rice.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, easy curry chicken rice. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Curry Chicken Rice is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. Easy Curry Chicken Rice is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have easy curry chicken rice using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Curry Chicken Rice:

1. {Take 4 of chicken legs.
2. {Get 3 of medium potatoes.
3. {Make ready half of onion.
4. {Take of rice.
5. {Take half of box Japanese curry cube or 1 bag Korean curry （can find them in Asian supermarkets）.
6. {Make ready of seasoned seaweed and white sesame（also in Asian supermarket）.
7. {Take 2 spoon of butter.
8. {Make ready 200 ml of milk or stock or coconut milk.
9. {Get 1 spoon of minced garlic.
10. {Prepare of some crushed black pepper.
11. {Get of any frozen vegetable.
12. {Make ready 2 spoons of soy sauce.
13. {Prepare 1 spoon of honey.
14. {Take 1 spoon of salt.
15. {Make ready 2 spoon of cooking wine.

Instructions to make Easy Curry Chicken Rice:

1. Chicken leg (whether remain bone depends on your preference) cut into small pieces, use 2 spoons cooking wine, 2 spoons light soya sauce,1 spoon salt, honey, and black pepper to marinate chicken for 15min.
2. Peel and chop potatoes into small pieces, soak them in water to remove the starch.
3. Melt butter in the pot, add chicken, chopped oinion and minced garlic, stir fry until the chicken skin become golden.
4. Add froeazn vegatable and potatoes, stir fry for 3min, add stock (or milk)and water cover the chicken.
5. Add curry cubes or Korean curry pack, stir it until melt, then cover the lid, stew for 10min until potatoes become soft.
6. Add the seaweed and sesame in the top of cooked rice,scoop some curry beside the rice.

So that is going to wrap this up for this exceptional food easy curry chicken rice recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!