Steps to Make Perfect Eggplant pasta

Eggplant pasta.

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, eggplant pasta. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Eggplant pasta is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Eggplant pasta is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have eggplant pasta using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Eggplant pasta:

1. {Prepare 1 of eggplant.
2. {Take 1/4 of red onion.
3. {Prepare of Garlic.
4. {Prepare of Herbs: basil & cilantro.
5. {Get 1 can of Tomato paste.
6. {Take 1 can of Tomato sauce.
7. {Make ready of Salt.
8. {Make ready of Optional: splash of red wine.
9. {Make ready 3 spoonfuls of Greek yogurt (or other dairy).
10. {Get 2 spoonfuls of ketchup.
11. {Prepare Half of a lime.
12. {Get of Parmigiana cheese.
13. {Take of Olive oil for cooking.

Steps to make Eggplant pasta:

1. Fry onion, garlic and eggplant.
2. Add in the tomato sauce and padte, and all rest of the ingredients, and cook slowly for at least 30 minutes. I keep tasting and adjusting the flavors: the dairy brings softness, while the lime and red wine some touches of acid. I ended up letting the sauce cook for an hour, and it tested better, the longer it had time on the pan :-).
3. Serve with your favorite pasta with parmigiana cheese..

So that is going to wrap it up with this exceptional food eggplant pasta recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!