Recipe of Ultimate Oyster Sauce Omu-rice (Omelette Rice)

Oyster Sauce Omu-rice (Omelette Rice).

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, oyster sauce omu-rice (omelette rice). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oyster Sauce Omu-rice (Omelette Rice) is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Oyster Sauce Omu-rice (Omelette Rice) is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have oyster sauce omu-rice (omelette rice) using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Oyster Sauce Omu-rice (Omelette Rice):

1. {Get 2 of Eggs.
2. {Make ready 1/2 tablespoon of Vegetable Oil.
3. {Take 1 cup of Cooked Japanese Rice *warmed.
4. {Prepare 1 of small clove Garlic *finely chopped.
5. {Get 1-2 of Shiitake Mushrooms *cut into small pieces.
6. {Prepare 50 g of Roasted Pork OR Ham *cut into small pieces.
7. {Prepare 1 of Spring Onion *finely chopped.
8. {Make ready of Salt & Pepper.
9. {Make ready 1 teaspoons of Oyster Sauce.
10. {Make ready of Sauce.
11. {Make ready 2 teaspoons of Oyster Sauce.
12. {Make ready 1/4 teaspoons of Sugar.
13. {Prepare 1/6-1/4 teaspoon of Soy Sauce.
14. {Get 1/4 teaspoon of Sesame Oil.
15. {Get 1 teaspoon of Sake (Rice Wine) OR Water.

Steps to make Oyster Sauce Omu-rice (Omelette Rice):

1. To make sauce, combine all the sauce ingredients in a small bowl. You will pour this sauce over Omu-rice..
2. Heat Oil in a frying pan and cook Garlic, Shiitake and Pork, then add Spring Onion. When all is cooked, add warmed Rice and mix to combine. Season with Salt & Pepper, add about 1 teaspoon Oyster Sauce and mix well..
3. Next you cook Omelette. Whisk 2 Eggs in a small bowl. Heat oil in a frying pan over medium high heat. When the pan is hot, pour the egg mixture, tilt the pan to make a round omelette, and remove from heat when the top is still gooey..
4. Place the fried rice on the omelette, fold both sides of the omelette to cover the rice, then slowly move it to the edge of the pan and flip it onto the plate..
5. Cover it with a paper towel to shape it into football/rugby ball shape only if you want to do so. Pour the sauce over and enjoy..
6. *Note: Alternatively you can just place the omelette on top the rice..

So that's going to wrap this up with this exceptional food oyster sauce omu-rice (omelette rice) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!