Steps to Prepare Award-winning Teriyaki Chicken and Vegetable Sandwich
Teriyaki Chicken and Vegetable Sandwich.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, teriyaki chicken and vegetable sandwich. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Teriyaki Chicken and Vegetable Sandwich is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look wonderful. Teriyaki Chicken and Vegetable Sandwich is something which I've loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook teriyaki chicken and vegetable sandwich using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki Chicken and Vegetable Sandwich:
- {Take of ・2 slices white bread.
- {Prepare of ・1 Teriyaki Chicken, large size(◎).
- {Take of ・2 leaves of iceberg lettuce.
- {Make ready of ・1/3 orange bell pepper.
- {Take of ・1/3 yellow bell pepper.
- {Prepare of ・1/3 cucumber.
- {Take of ・1/2 tomato.
- {Make ready of ・some microgreens.
- {Get of ・a dollop of mayonnaise.
- {Take of ・a dab of butter.
- {Make ready of ◎Teriyaki Chicken.
- {Make ready of ・1 large piece of chicken breast (350-400 g, 12.3-14 oz).
- {Get of ・a dash of salt and pepper.
- {Make ready of ・3 Tbsp Katakuri starch (potato starch).
- {Make ready of ・2 Tbsp olive oil.
- {Make ready of A: 3 Tbsp cooking sake.
- {Take of A: 3 Tbsp Mirin (sweet sake, sweet cooking wine).
- {Prepare of A: 2.5 Tbsp soy sauce.
- {Get of A: 2 Tbsp cane sugar.
Steps to make Teriyaki Chicken and Vegetable Sandwich:
- ★Recipe video★ (my You Tube channel)→https://youtu.be/HeDFUcpNACk.
- Mix cooking sake, Mirin, soy sauce and cane sugar (A). Microwave it at 600W for 30-40 sec. Mix it lightly to melt the sugar. Teriyaki sauce is ready..
- Cut chicken breast and make it same thickness. Pound it with the back of the knife. Poke holes into the surface of the chicken skin..
- Season both sides with salt and pepper. Coat it with potato starch. Heat oil in a frying pan..
- Put the skin-side down and pan-fry it on medium heat. Do both sides brown and remove extra oil with a paper towel. Pour the teriyaki sauce over the chicken..
- Cook it while turning over it sometimes until the sauce has reduced and thickened. Teriyaki Chicken is ready..
- Wash vegetables and slice up..
- Spread butter onto 1 side of each bread slice. Top 1 slice bread, spread-side up, with iceberg lettuce, bell pepper, cucumber, Teriyaki Chicken, mayonnaise, tomato, microgreens, iceberg lettuce. Top with remaining bread slice, spread-side down..
- Wrap it with parchment paper and cut in half..
So that is going to wrap this up for this special food teriyaki chicken and vegetable sandwich recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!