Recipe of Favorite Stir-fry Tofu with Miso Marinade

Stir-fry Tofu with Miso Marinade.

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, stir-fry tofu with miso marinade. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Stir-fry Tofu with Miso Marinade is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. Stir-fry Tofu with Miso Marinade is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have stir-fry tofu with miso marinade using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir-fry Tofu with Miso Marinade:

1. {Prepare of firm tofu, cut into 1cm cubes.
2. {Take of pork or beef mince.
3. {Make ready of medium capsicums (any colour),chopped.
4. {Get of frozen peas.
5. {Make ready of spring onions, chopped.
6. {Take of cashew nuts.
7. {Get of peanut oil.
8. {Take of Miso Marinade.
9. {Take of white miso paste.
10. {Take of soy sauce.
11. {Take of rice vinegar.
12. {Prepare of Shaoxing cooking wine (Chinese cooking wine).
13. {Get of bird eye chillies, chopped.

Instructions to make Stir-fry Tofu with Miso Marinade:

1. Combine all marinade ingredients and tofu in a large bowl. Mix well and set aside for at least 30 mins.
2. Heat peanut oil in a wok over high heat. Add minced meat and stir well until thoroughly cooked, approx 1-2 mins..
3. Add capsicums and stir-fry for approx 3 mins. Capsicums should be cooked but still crunchy..
4. Add tofu mixture and stir through gently for approx 2 mins..
5. Add frozen peas and stir for approx 30 seconds. Turn off heat, add spring onions and cashew nuts. Stir through the residual heat..
6. Serve with brown rice..

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