Step-by-Step Guide to Make Perfect Miso Salmon and vegetable steam fry

Miso Salmon and vegetable steam fry.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, miso salmon and vegetable steam fry. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Miso Salmon and vegetable steam fry is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Miso Salmon and vegetable steam fry is something which I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook miso salmon and vegetable steam fry using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Miso Salmon and vegetable steam fry:

1. {Take 2 pieces of Salmon (descaled or skinned).
2. {Prepare 150 g of Sweetheart cabbage or Chinese cabbage.
3. {Prepare 1-2 of Carrots.
4. {Get 8 of Mange tout peas.
5. {Take 1/2 of large Onion.
6. {Take of You can change/add other vegetables and mushrooms as you like.
7. {Take 1.5 tbsp of Miso.
8. {Make ready 1.5 tbsp of Mirin (or 1.5 tbsp Sake/White wine and 1 tsp Sugar).
9. {Get 2 tbsp of Sake (or white wine).
10. {Take 10 g of Butter.

Instructions to make Miso Salmon and vegetable steam fry:

1. Cut vegetables into bite-sized pieces..
2. Make layers with the onion and half of the cabbage in a frying pan or a non-stick pan and rest the salmon on top. (I put some black pepper on the salmon this time but not necessary).
3. Mix Miso and Mirin and make paste. Then spread it on the salmon..
4. Cover salmon with the rest of the vegetables and sprinkle Sake all over then put butter on top..
5. Cover the pan with the lid and start heating with medium heat till it starts bubbling up a little. Reduce heat a bit and keep steaming for another 10mins. (Small medium-medium heat).
6. When vegetables became soft and sweaty then serve with its juice. Season to taste. Enjoy with some Japanese rice!.
7. I didn’t put any mushrooms this time as I didn’t have them but I recommend this dish with some mushrooms! Please adjust the amount of seasoning depending on the amount of vegetables..

So that's going to wrap this up with this exceptional food miso salmon and vegetable steam fry recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!