Step-by-Step Guide to Make Favorite Chinese Lemon Chicken

Chinese Lemon Chicken.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, chinese lemon chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chinese Lemon Chicken is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chinese Lemon Chicken is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chinese lemon chicken using 24 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chinese Lemon Chicken:

1. {Take 500 g of chicken breast, cut into bite-size pieces.
2. {Prepare of Vegetable oil for frying.
3. {Get of Fried red capsicum for garnish.
4. {Make ready Slice of lemon for garnish.
5. {Make ready of chicken marinate.
6. {Get 3/4 tsp of salt.
7. {Prepare 1/2 of egg white.
8. {Get 1/2 tsp of white pepper.
9. {Prepare 3/4 teaspoon of sugar.
10. {Prepare 2 teaspoon of chinese cooking wine.
11. {Take 1 tablespoon of light soy sauce.
12. {Take 1 tablespoon of corn starch.
13. {Get of coating flour mix.
14. {Prepare 100 g of corn flour.
15. {Make ready 100 g of plain flour.
16. {Make ready 1 teaspoon of baking powder.
17. {Take 1/2 tsp of salt.
18. {Take of LEMON SAUCE:.
19. {Get 4 tablespoon of honey.
20. {Take 5 tsp of sugar.
21. {Make ready 200 ml of water.
22. {Take of Lemon zest, from 2 lemons.
23. {Take 2 tsp of corn starch.
24. {Take 3 tbsp of lemon juice.

Instructions to make Chinese Lemon Chicken:

1. For marinate the chicken: Cut the chicken breast into boneless bite-size..
2. Add salt, egg white, white pepper, sugar, Shaoxing wine, light soy sauce, and cornstarch. Mix well..
3. Marinate for at least 2 hours or overnight in the refrigerator..
4. For Coating the chicken for deep frying: Combine corn flour, plain flour, baking powder and salt as flour mix.
5. Add the flour mix to the chicken pieces. Add more if it is insufficient to cover all the chicken. Any excess flour will fall off from the chicken..
6. Shake off the excess flour. Deep fried in hot oil at 180°C/350°F for four minutes or when the color turns golden brown..
7. Remove the chicken from the oil. Drain the oil on a kitchen towel and set aside..
8. For making the lemon sauce: Place the sugar, constarch and water in a small pot or saucepan. Remove it when the sugar is dissolved, the sauce thickens and turns translucent..
9. Set aside until it returns to room temperature..
10. Add the honey, lemon juice, lemon zest to the cornstarch mixture that has cool down to room temperature. Mix well..
11. Place the chicken on a large piece of lettuce..
12. Drizzle the sauce on the chicken. Garnish with fried red capsicum and slices lemon..

So that is going to wrap this up with this exceptional food chinese lemon chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!