Recipe of Speedy Miso Stir Fried Celeriac

Miso Stir Fried Celeriac.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, miso stir fried celeriac. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Miso Stir Fried Celeriac is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Miso Stir Fried Celeriac is something which I've loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook miso stir fried celeriac using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Miso Stir Fried Celeriac:

1. {Prepare 1/2 piece of Celeriac.
2. {Prepare 1 tsp of oil (or as needed, can substitute with butter).
3. {Make ready 2 cloves of garlic.
4. {Prepare 1 of bulb of small onion.
5. {Take 2 tbs of miso.
6. {Prepare 1/2 tsp of ginger powder.
7. {Take 2 tbs of soy sauce.
8. {Prepare 1 tbs of mirin (Japanese cooking sweet rice wine).
9. {Make ready of Optional: some other cut veggies, tofu or meat.

Steps to make Miso Stir Fried Celeriac:

1. Crush and chop the garlic, cut the onion into thin slices.
2. Heat the frying pan on medium-high heat, add oil, ginger powder garlic and onion, further heat for 1-2 minutes until the garlic become yellowish.
3. Add the celeriac and veggie/meat/tofu (optional), miso, soy sauce and mirin, stir to spread the sauces equally for 5-10 minutes until caramelization of the mirin occurs (the celeriac will be coated in a brownish thin layer).

So that's going to wrap it up with this special food miso stir fried celeriac recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!